A sweet summertime salsa.

PREP: 10 Min. | COOK: 0 Min. | TOTAL: 10 Minutes.

SERVES: 4

INGREDIENTS

• 2 cup cucumber diced finely in small squares
• 2 cup peaches diced finely in small squares
• 1 cup onion diced finely in small squares
• 2 tablespoons jalapeño seeds removed, diced finely
• 3 tablespoons fresh cilantro chopped
• 2 tablespoons of Schultz's Green Chili Lime
• 1 tablespoon fresh lime juice
• 1/2 tablespoon olive oil
• 1/2 teaspoon pepper
• 1 teaspoon sea salt
• Tortilla chips for dipping

HOW TO MAKE

STEP 1: Finely chop cucumber, onion, peaches and jalapeño.

STEP 2: In a large bowl, add Schultz's Green Chili Lime with the other ingredients. Mix together until thoroughly combined.

STEP 3: Enjoy with chips, or serve over some grilled chicken or fish!